A clam dip with bacon and cream cheese, great for a super bowl party or potluck dinner. Chef John's Clams Casino Dip Chef John Original recipe yields 8 servings I think it could be served with hard breads veggies and other crackers.
Most helpful positive review carried. While he stirred the vegetables on the stove top he said "this smells amazing! Read More. I brought this to our July 4th party and everyone raved about it. I could eat this daily. Close View image.{/INSERTKEYS}{/PARAGRAPH} Ingredients Decrease Serving 8. Serve with crackers. I added cayenne pepper and creole seasoning because it was so bland- despite the jalepeno. If you have not yet made this you really should. I think it could be served with hard breads veggies and other crackers. Prepared exactly as written. I would make it again! I left out the green onion and cooked with onion powder instead. Would make a nice gift for a dinner invitation. I cooked the veggies and then added in the clams and cooked for about 5 minutes. It was better the second day and even better the third. Plus it seems easily to customize if you choose. Transfer vegetable mixture to plate to cool. It was awesome!! Did you make any changes or notes? Thanks for adding your feedback. I made it the day before and thought that the flavor would meld over night however it was rather bland not very clammy and because it was made with all cream cheese it was very stiff and hard to get out of the bowl. Open second can of clams and drain juice, combine with reserved clams, cream cheese, bacon, cooled vegetables, juice from lemon, and freshly ground black pepper and hot sauce to taste. This was fantastic! Close Share options. All Rights Reserved. All rights reserved. Anything less tough than the french bread rounds would just crumble. This dip is perfect because I can make it ahead the night before refrigerate overnight while the flavors meld then get to the party pull the saran wrap off throw Triscuits on a plate and voila! Rating: 2 stars. Drain bacon fat, set bacon aside, and place skillet back onto medium heat. Rating: 5 stars. Chef John's Clams Casino Dip. What did you think about this recipe? Add all ingredients to shopping list View your list. Reviews: Most Helpful Down Triangle. I just made this recipe for the second time last night and I would be remiss if I didn't rate it especially since I was asked to make it again. The flavor of this dip was good after I modified but I could not taste a single bit of clam flavoring. My 11 year old son who hates vegetables and clams helped me make it last night. All Reviews. My whole family loved it too which was a downside since it disappeared too quickly. This dip was popular with everyone at my dinner party but it is definitely a treat due to the amount of bacon fat and cream cheese. It was way too thick to dip out of a bowl- I had to spoon it into individual custard dishes for each person along with spreading knives. Rating: 4. Read Reviews Add Review. Save Pin Print ellipsis Share. I Made It Print. Amount is based on available nutrient data. Thumb Up Helpful. I have a 30 minute drive to the in-laws so I'm always looking for recipes that I don't have to reheat or that I can stick in a crock pot. Per Serving:. Cook and stir bacon with butter in a skillet over medium heat until crisp. I added a lot more peppers than the recipe called for and it made the dip "meatier" if that makes any sense. Your daily values may be higher or lower depending on your calorie needs. Add jalapeno, red pepper, diced celery, garlic, and green onions; cook and stir until vegetables start to soften, about 3 minutes. I had to use a knife so that people could put it on very stiff french bread rounds. Pour in reserved clam juice and cook until most of the liquid has evaporated. Add Photo. More Reviews. Everyone loved this dip. The fact that it's cold kind of throws you but it's absolutely delicious. The ingredient list now reflects the servings specified. One of my all time favorite dishes ever. Transfer to serving bowl and garnish with chopped bacon and green onion. This was a lot of work for very little return. We used fresh caught hard shell clams which we steamed open and then minced. Most helpful critical review Ritak Rating: 3 stars. Most excellent! I think the cream cheese and bacon overpowers the clams and clam juice. {PARAGRAPH}{INSERTKEYS}This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Jen Palmer Hunt. Last time I made it was Thanksgiving and everyone loved it.